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Assas Forage Pea Seed

Assas forage pea plant with pods
Certification class: Elit/Orijinal Forage Pea
Registration holder
Granar Tarım

Winter forage pea. In its registration trials 19% above standard for green forage and 22.1% for hay. Protein 18.49%, up to 18 main stems.

Assas is a forage pea with a winter growth habit. It was bred by Agri Obtentions and registered by TTSM in 2018 in the name of Granar Tarım. It is one of the most widely sown forage peas in Europe.

What the registration trials showed

It topped its trials, coming in 19% above the standard mean for green forage yield and 22.1% above for hay. It also gave the best quality figures in the same trials: protein 18.49%, dry matter 91.07%, NDF 45.53, ADF 37.90, ADL 6.27, dry matter digestibility 121.3.

Why the yield is high

The plant carries up to 18 main stems. Tillering that strong builds biomass directly, and that is where the difference in fresh and dry forage yield comes from.

The plant stands 180-200 cm, with purple flowers, broad leaves and a sound, broad stem. Cold tolerance is very good. It grows on bottomland, semi-bottomland and dryland alike.

The harvest window

Depending on sowing date, forage harvest falls between late April and early May. After the first flower appears the crop keeps flowering and extending for another 15-20 days. In practice that is a wide harvest window: a week's delay does not cost you the crop.

Sowing

Sow in autumn, from October to mid-December; sowing is still possible up to mid-March. In a pure stand 12-15 kg per decare is recommended, in mixtures 10-12 kg.

It is tolerant to the root diseases seen in forage pea. Even so, the certified seed we produce is treated against fungal disease.

Seed is supplied as Basic/Pre-basic class in 25 kg bags. Call us for prices and availability.

Variety data

Registration year
2018 (TTSM)
Breeder
Agri Obtentions (France)
Seed class
Basic / Pre-basic
Plant height
180-200 cm
Flower
Purple
Leaf type
Broad
Stem structure
Sound and broad
Maturity
Medium
Sowing time
Autumn — October to mid-December
Seed rate
Pure stand 12-15 kg/da, in mixtures 10-12 kg/da
Forage harvest
Late April to early May; a 15-20 day window after first flower
Green forage yield
19% above the trial standard
Hay yield
22.1% above the trial standard
Protein content
18.49%
Dry matter digestibility
121,3
Tillering
Up to 18 main stems
Cold tolerance
Very good
Disease tolerance
Tolerant to root diseases; seed is treated against fungal disease
Use
Green forage, hay and silage
Land type
Bottomland, semi-bottomland and dryland
Recommended regions
Transition zones and cold regions
Packaging
25 kg bag
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